Date: 14th February 2026
Venue: Engycrown Lounge, Port Harcourt
TICKET POLICY
GOLD 50k (VIP Area, For couple, Served by Chefmax from the buffet, A bottle of wine)
BRONZE 20k (For Couple, Serve yourself on the buffet)
10k ( For Singles, serve yourself on the buffet)
Note:
- Free starters for 1st 20 guests.
- Guests are to serve themselves on the buffet.
- You appear on the buffet only once.
- No take-outs.
- Free meals for kids below 3years
- The door opens at 3 pm; dinner starts promptly at 5 pm.
- No Loud music during dining
ENTREE & ORIENTAL FOOD MENU
RICE OPTIONS:
Seafood cocktail fried rice
China pot
Caribbean fried rice
Oriental rice
Pineapple fried rice
Coconut white rice
NOODLES:
Chicken Alfredo pasta
Vermicelli noodles
Singapore noodles
PROTEIN:
Oven-grilled chicken
Garlic butterfly prawn
Braised fish
Peppered gizzards kebab
Fresh fish sauteed in gravy
SIDES:
Chef Salad
Ceasar salad
Stir-fry veggies
Corn-in-a-cob
Potatoes casserole
Gizdodo
SAUCE:
Cream of tomato
Shredded chicken sauce
Chicken casserole
Shredded beef sauce
NATIVE:
Nkwobi & Ugba
Piom-Piom
Ofada rice & sauce
NATIONAL SOUP:
Fisherman soup
Afang soup
SWALLOW:
Oat meal
Semo
Eba
